Automatic Extruded Soy Protein Making Machine

Description

      New Technical Automatic Soy Protein Making Machine is developed and manufactured on the basis of our experience combining with the advanced machines from foreign countries. This line takes soybean meal and peanut meal as main raw materials. After milling, mixing, extruding and cutting, the meal becomes layer fiber structure. With high nutrition, the finished products look and taste like meat, absorb oil and water easily, no cholesterol and animal fat, so it is widely used in meat products industry, fast food production, deepfreeze food production and all kinds of vegetarian snacks and food.

1. Raw materials: Soybean meal, peanut meal ect
2. Products: Soya nugget with different shape
3. Capacity: 120-150kg/h, 200-250kg/h, 300-400kg/h
4. Flow chart: Mixing --- Extrusion --- Baking
5. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers' Local voltage according to different countries
6. Machines Materials: All the machines are made by 304 stainless

FAQ

Q: How long is your delivery timre?

A: Generally speaking, it is 7 days if the machines are in stock. Or it is 25 days if the goods are out of stock.

Q: Could you supply all the parameters about the machines?
A: Of couse. We are delighted to supply all the informtion that you want to know.

Q: How about the after sale service?
A: We will send our engineers to your factory for installation and training.