|Condition:New||Place of Origin:Shandong, China|
|Voltage:110 - 480 v||Power(W):110 kw|
|Weight:1.8 t - 3.2 t||Dimension(L*W*H):45 X 3 X 4 m|
|After-sales Service Provided:Field installation, commissioning and training||Product Name:Extrusion Breakfast Cereal Making Machine|
|Material:Stainless Steel||Power Source:electricity,gas,steam|
|Automatic Grade:Full Automatic||Main Extruder:Twin Screw Extruder|
|Motor:Siemens, ABB or Chinese brand||Electric elements:Siemens, ABB or Chinese brand|
|Operation:Easy to operate||Capacity:120 - 320 kg/h|
|Shapes:Upon your special demands.||Application:Chips|
1. Corn flakes/ breakfast cereals are one kind of crispy food, with the advantages of hard to be steeped broken and strong grain taste. Corn Flakes/ Breakfast Cereals Processing line takes corn flour, rice flour and other grains as raw material.
2. After mixing, extrudering, shaping, drying, sugar spraying and cooling, you can get sweet and crispy corn flakes, breakfast cereals.
3. The final products contain abundant compound carbohydrates and dietary fiber. It is rich of miroelement such as vitamin and mineral. It can be taken directly after being mixing into coffee, milk, yoghourt or other drinks.
Inside: plastic bag for the extruder machine.
Outside: wooden case (adopt the wooden case or wooden pellets depended on clients' requirement).
Shipping, train, express, or upon clients’ demands.
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